泡一杯茶,置于案头,打开音响,在阿炳的《二泉映月》、俞丽拿的《梁祝》抑或燕守平的《京胡独奏曲》陪伴下,铺开稿纸……只要坐在书桌前,就离不开茶。说不上是为什么。为解渴?为提神?为助消化?为心脑血管健康?是习惯?是爱好?是需要?可能是某一点,也许都有一点。一个普通饮者,很难想象他能窥见茶文化的博大精深,写出茶的真谛。以我的阅历学识和手中这支拙笔,也只能将流传于坊间乡里的真真假假、亦真亦假的关于茶的话题,以及耳闻目睹抑 Soak a cup of tea, place it on the desk, turn on the sound, spread the manuscripts with Achen’s “Er Quan Ying Yue”, Yu Li Na’s “Butterfly Lovers” or Yan Shouping’s “Jinghu Soloist” Before the desk, it is inseparable from the tea. Why can not it be. For the thirst? To refresh? To help digestion? For cardiovascular health? Is the habit? Is hobby? Is needed? May be a certain point, maybe a little. An ordinary drinker, hard to imagine that he can glimpse the breadth and depth of tea culture, write the true meaning of tea. With my experience of learning and the clumsy pen in my hand, I can only tell the true and the false, the real or the false, about the topic of tea,