据D.Mellish等人报道,加拿大辛斯科舍的小麦生产者为在高湿条件下种植高品质的小麦,正采用较为精细的生产措施。以前他们种的是白粒小麦,由于这种小麦对穗发芽特别敏感(该地区收获前正遇多雨天气),加之销售方面存在的问题,所以他们目前种植的是新近许可的‘Monopol’品种。该品种磨粉品 According to D. Cellish et al., Wheat producers in Sinsco, Canada, are using more sophisticated production practices to grow high-quality wheat under high-humidity conditions. They used to be white wheat, which is currently being cultivated for the recently approved ’Monopol’ variety due to its particular sensitivity to spike sprouting (rainy weather ahead of harvest in the area), coupled with sales problems. The variety of flour products