在我的家乡四川,有一道家喻户晓的菜——宫保鸡丁。宫保鸡丁既是传统川菜中的一道名菜,也是老百姓喜欢的一道家常菜,无论是家里办红白喜事,还是逢年过节,餐桌上总少不了宫保鸡丁这道菜。起初,我对宫保鸡丁的喜爱是因为其味道好,后来查阅典籍才知道,这道菜有着深厚的历史文化 In my hometown of Sichuan, there is a well-known dish - Kung pao chicken. Kung Pao chicken is not only a traditional dish of Sichuan cuisine, but also a favorite dish of ordinary people, whether it is to do weddings and funerals, or festivals, the table always indispensable Kung pao chicken dish. At first, my favorite of the Kung pao chicken was because of its delicious taste. Later, I found out that I found this dish has a profound history and culture