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肠球菌广泛分布于自然界，主要来源于人和动物肠道。由于加工环节不当和人为的原因污染食品引起食源性疾病的发生［1］。肠球菌分离方法的研究国内已有报道［2］。有些国家对一些食品已制订肠球菌污染限量标准。为了解海口地区食品中肠球菌污染状况，探讨计数方法，我们选用乳
Enterococcus widely distributed in nature, mainly from human and animal intestine. Due to improper processing and man-made pollution of food caused by food-borne diseases [1]. Enterococci separation method has been reported in China [2]. Some countries have set the limit of contamination of enterococci for some foods. In order to understand the situation of enterococcal contamination in food in Haikou area, to explore the counting method, we choose milk