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大牛蒡Arctium najus药用部分:根。经最近研究表明,大牛蒡根的主要成分为: (1)含菊糖45～60％; (2)多烯(烃)化合物,其化学结构是由多键的线性分子构成,这些化合物在紫外线的作用下形成很强的抗菌、抗真菌的物质; (3)含植物激素、, 大牛蒡除具有抗菌的特性外,并具有降血糖作用。另外。据最近的研究表明该植物山于含酸醇而具有利尿和利胆特性。特性:净化剂、抗菌、降血糖。
Great Arctium najus medicinal part: root. Recent studies have shown that the major components of the root of the burdock root are: (1) 45 to 60% of inulin; (2) polyene (hydrocarbon) compounds whose chemical structure is composed of linear molecules with multiple bonds. Under the effect of the formation of a strong antibacterial, anti-fungal substances; (3) containing phytohormones, large cattle deer has antibacterial properties, and has a hypoglycemic effect. In addition. According to recent studies, the plant is characterized by its diuretic and gallbladder properties with acid alcohols. Features: Detergent, antibacterial, hypoglycemic.