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爆人参鸡片鸡脯肉200克,人参15克,黄瓜、冬笋各25克,香菜梗、葱、姜、淀粉、精盐、味精、鸡汤、料酒、油各适量,蛋清1个。将鸡脯肉切片,冬笋、黄瓜洗净切片,葱、姜切丝,香菜梗切段。将鸡肉片加盐、味精后拌匀,放蛋清、淀粉抓匀。再将炒锅烧热放油适量,烧至五成热时,放入鸡片翻?
Explosive ginseng chicken pieces of chicken breast 200 grams, 15 grams of ginseng, cucumber, bamboo shoots of 25 grams each, parsley stems, onions, ginger, starch, salt, MSG, chicken soup, cooking wine, the amount of oil, egg white 1. The chicken breast slices, winter bamboo shoots, cucumber slices, onion, ginger shredded, parsley stems cut into sections. Add chicken pieces of salt, MSG mix well, put egg white, starch grasping evenly. Then put the wok burning hot oil amount, burning till fifty percent hot, into the piece of chicken turn?