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本文报导诸葛菜的细胞遗传学研究结果。通过观察诸葛菜体细胞染色体数目及其频率，发现诸葛菜的体细胞组成很复杂，只有６０．６８％的２ｎ＝２４的细胞．其它细胞的染色休数呈６的倍数变化，证实了诸葛菜是四倍体的假设。诸葛菜花粉母细胞的减数分裂观察结果表明，中期Ⅰ，除有正常的１２个二价体的细胞存在以外，还有２４个单价体的细胞存在。后期Ⅰ和后期Ⅱ都出现了染色体分割现象。此外，在诸葛菜体内还存在细胞融合现象。细胞融合－染色体分割是造成诸葛菜的体细胞染色体数目变化的原因。而体细胞的组成多样性及四倍性又是诸葛菜的叶形、株型、花色多样性的内在原因。
This article reports on the results of the research on the genetics of georgia. By observing the chromosome number and its frequency of somatic cells in Ophiopogon japonicus, the somatic composition of Ophiopogon japonicus was found to be complex, with only 60.68% of 2n = 24 cells. Dye rests of other cells varied by a factor of 6, confirming the hypothesis that the O. fragaria was tetraploid. Melanogaster pollen mother cell meiosis observed results show that, in the mid-I, in addition to the normal 12 bivalent cells exist, there are 24 monovalent cells. Chromosomal segregation occurred in late stage I and late stage II. In addition, there is also the phenomenon of cell fusion in the body of various vegetables. Cell Fusion - Chromosomal Segmentation is the cause of the change in the number of somatic chromosomes in Legumes. The somatic diversity and tetraploidy are also the inner reasons of the leaf shape, plant type and flower color diversity of Zhuge vegetables.