茶叶是我国的传统出口商品。我国加入世贸组织后,对茶叶实行高关税的国家将降低关税,为我国茶叶的出口提供了更为广阔的市场和机遇。但随着关税的大幅度下降,进口国以保护消费者健康、保护环境为由,利用各种形式对食品进口设置贸易壁垒。发达国家往往凭借其较强的经济技术实力, Tea is China’s traditional export products. After China’s accession to the WTO, countries that impose high tariffs on tea will reduce tariffs and provide a broader market and opportunities for the export of tea in our country. However, with the drastic drop in tariffs, importing countries use various forms of trade barriers to food imports on the pretext of protecting consumers’ health and protecting the environment. Developed countries often rely on their strong economic and technological strength,