建阳地处武夷山南麓,有1000多年建县历史,是我省最古老的5个县邑之一。建阳不仅文化底蕴厚重,而且素以“闽北粮仓”著称。文化与地势的优越,催生了种种美食。有季节馈赠的鼠曲粿、笋丝春卷、荠菜水饺、刺花饼、青豆浆;有特别的美食献给特别的节日,如立夏粿、端午粽、鬼节粿、重阳糕、腊月酒、大年糕与年白裸;还有平时打牙祭的鼎边粿、水吉扁肉与光饼、鲜糕片、米花糕、仙人菜;更有富于地理特点的美味里曹笋、水南盖 Jianyang is located in the south of Wuyishan, has more than 1,000 years of county history, is one of the oldest five counties in our province. Jianyang not only heavy cultural heritage, but also known as “North Fujian granary ” known. The superiority of culture and topography has spawned all kinds of delicacies. There are seasonal gifts of rattrap Qu, Shusi spring rolls, shepherd’s purse dumplings, flower piercings, green soy milk; special food dedicated to the special festivals, such as legislation Xia Dian, Dragon Boat Festival dumplings, ghost Festival 粿, Chongyang cake, twelfth lunar month, large Rice cakes and years of white nude; there are usually dental ceremony Dingbian 粿, Shui Jiban meat and light cake, cake piece, rice cake, immortality; more rich in geographical features delicious Cao Cao,