随着人们生活水平的提高,全谷物食品成为越来越多人健康饮食的一大选择。国家食品药品监督管理总局(以下简称“食药监总局”)日前发布全谷物食品的消费提示指出,在选购全谷物及其制品时,建议选购具有生产许可的正规厂家的预包装产品,并注意产品标签上的生产日期、保质期和储存条件,同时摄入全谷物食品也应适量。食药监总局指出,全谷物原料比较容易辨认,比如糙米、黑米、全玉米、带皮燕麦等都是典型的全 As people’s living standards improve, whole-grain foods become a healthy choice for more and more people. State Food and Drug Administration (hereinafter referred to as “Food and Drug Administration ”) recently released consumption tips for whole grains pointed out that in the purchase of whole grains and their products, it is recommended to buy regular manufacturers with the production permit prepackaged Product, and pay attention to the production date, shelf life and storage conditions on the product label, at the same time intake of whole grains should also be appropriate. SFDA pointed out that whole grain raw materials are easier to identify, such as brown rice, black rice, whole corn, and skinned oats are all typical