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近年来,国内商品饮片生产厂家普遍采用聚乙烯包装材料和印刷包装材料,有的还采用红外烘烤,真空包装,有效地控制了饮片含水量。但是,各医院购回饮片的保管贮藏方法却基本仍然沿袭过去的方法:即依据饮片含糖类、淀粉类、动物类等易生虫、霉变、走油、挥发的各自特性,采用石灰缸、竹筐、蒲包、瓮头、坛(盖头用棉垫、纱垫、草垫)及铁皮箱置于药架上混杂贮藏。药工人员成年累月攀爬梯架,烘、晒饮片,劳
In recent years, domestic manufacturers of commercial pieces of plastic generally use polyethylene packaging materials and printing and packaging materials, and some also use infrared baking, vacuum packaging, and effectively control the moisture content of the pieces. However, the methods of storing and reserving pieces of decoction from various hospitals still basically follow the method of the past: that is, based on the respective characteristics of easy-to-eat, sugary, oily, volatile, etc. of sugars, starches, and animals in the decoction pieces. , bamboo baskets, pouches, taro, altar (covered with cotton pads, gauze pads, straw mats) and metal boxes placed on the shelf mixed storage. The pharmacy workers climb ladders for many years, bake, slice, and labor.