金陵素菜谈■文／丁冰“素菜”是我国菜肴中的重要组成部分，其烹调素菜的技艺遍及我国各地。我国人民制作素菜的历史悠久，早在公元前２２１年到２０７年的秦朝，就在祭祀中出现了。当时，只是对祖先和鬼神的虔敬，祭日那天人们只吃素、不吃荤，这样，素食并未形成门类。... Jinling vegetarian talk about ■ text / Ding Bing “vegetarian” is an important part of our cuisine, cooking its skills throughout the country. The people of our country have a long history of making vegetarian dishes. As early as the Qin Dynasty from 221 BC to 207 BC, they appeared in the sacrificial offering. At that time, only on the ancestors and spirits gods, the day of sacrificial people only vegetarian, do not eat meat, so vegetarian does not form a category. ...