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Influence of mincing and adding additives on the weight loss and the quality of scallop(Patinopecren
【机 构】
:
College of Food Engineering,Dalian Fisheries University,Dalian 116023,Liaoning,China
【出 处】
:
International Symposium on Seafood Processing Technology and
【发表日期】
:
2009年4期
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