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[期刊论文] 作者：WAN Weixing,CAO Guoxian,YU Huixin,
来源：核技术（英文版） 年份：2004
The pharmacokinetics local model was used to evaluate renal function.Some typical kinds of renal function cases, normal or disorder, were selected to be imaged...
[期刊论文] 作者：Weixing Cao,Dale N.Moss,赵都利,,
来源：麦类作物学报 年份：1990
为了模拟作物地上部分生长,了解环境条件对叶片形成的影响十分必要。本研究的目的是测定控制温度和日照长度对四个冬小麦和四个春大麦品种叶片出现速率和衰亡的影响。利用不...
[期刊论文] 作者：Li Xing,Wan WeiXing,Cao JinBin,Ren ZhiPeng,
来源：Earth and Planetary Physics 年份：2020
With the method of Hough mode decomposition (HMD), the tidal sources of the three main tidal components, namely, the migrating components DW1 (diurnal westward...
[会议论文] 作者：Xiangnan Li,Xiao Wang,Fulai Liu,Weixing Cao,Dong Jiang,
来源：第十五次全国小麦栽培科学学术研讨会 年份：2012
Increased frequency of exposure to extreme climatic events affects the subsequent response in plant.Priming or hardening with a previous abiotic stress endows plant with higher tolerance to future str...
[会议论文] 作者：Zhiqiang Shi,Jian Cai,Qin Zhou,Xiao Wang,Tingbo Dai,Weixing Cao,Dong Jiang,
来源：第十六次全国小麦栽培科学学术研讨会 年份：2014
The features of Nessler method, Bradford and Biuret method were compared with those of Kjeldahl method as they applied to determination of concentration of...
Modeling the effects of extreme high-temperature stress at anthesis and grain filling on grain prote
[期刊论文] 作者：Raheel Osman,Yan Zhu,Weixing Cao,Zhifeng Ding,Meng Wang,Leilei Liu,Liang Tang,Bing Liu,
来源：作物学报:英文版 年份：2021
Extreme high-temperature stress(HTS) associated with climate change poses potential threats to wheat grain yield and quality. Wheat grain protein concentration(GPC) is a determinant of wheat quality for human nutrition and is often neglecte......
Quantifying the effects of short-term heat stress at booting stage on nonstructural carbohydrates re
[期刊论文] 作者：Fengxian Zhen,Junjie Zhou,Aqib Mahmood,Wei Wang,Xini Chang,Bing Liu,Leilei Liu,Weixing Cao,Yan Zhu,Liang,
来源：作物学报（英文版） 年份：2020
Extreme heat stress events are becoming more frequent under anticipated climate change, which can have devastating impacts on rice growth and yield. To quantify...
Starch granule morphology and processing properties variations in wheat near-isogenic lines with dif
[会议论文] 作者：Yingxin Zhong,Zhiqiang Shi,Ye Li,Jian Cai,Xiao Wang,Qin Zhou,Zhongwei Tian,Weixing Cao,Tingbo Dai,Dong,
来源：中国作物学会2015年学术年会 年份：2015
Amylose content is one dominant factor determining starch properties and it is genetically controlled by the waxy genes (wx),which encode the granule-bounded starch synthase (GBSS) catalyzing the bios...
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