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柑桔是世界重要水果,其中甜橙约占70％,它为桔汁加工和周年供应(主要为伏令夏橙)提供条件,且以品质优良(主要为脐橙)闻名于世。但我国目前甜橙产量只占30％左右。我省1987年约有甜橙15000亩,不到全省柑桔面积的1％。全省宽皮桔约占95％,其中11月成熟的温州蜜柑约占72％,不利于柑桔周年供应、制汁和外销,从而影响柑桔的进一步发展。有人根据甜橙在世界柑桔中占主要地位,主张在我省东南集中成片大力发展甜橙,包括在那里选择一些小气侯适宜地发展伏令夏橙;但也有人根据我省自然和社会经济条件,主张大力发展柚和杂柑类,而在普通甜橙适宜区适当发展甜橙,至于发展伏令夏橙不如大力发展日本甜夏橙。笔者根据着眼当前,面向未来,立足浙
Citrus, an important fruit of the world, accounts for about 70% of which is orange, which provides conditions for the processing and annual supply of orange juice (mainly valerian orange), and is known for its good quality (mainly navel oranges). However, China’s current production of sweet orange only accounts for about 30%. About 15,000 acres of sweet orange in our province in 1987, less than 1% of the province’s citrus area. The province wide skin tangerin about 95%, of which in November mature satin about 72%, is not conducive to the annual supply of citrus, juice and export, thus affecting the further development of citrus. Some people based on sweet orange in the world citrus dominate, advocated in the province to focus on the development of oranges in the southeast, including the choice of some small climate suitable for the development of summer orange; but some people according to our province of nature and society Economic conditions, advocating vigorous development of pomelo and miscellaneous citrus, orange sweet orange suitable for the general development of the region, as the development of summer orange is not as vigorous development of Japanese sweet summer orange. The author based on the current, future-oriented, based on Zhejiang