用味觉去理解一座城市,会不会是最简单的一种方式?食物与城市,本就在历史的流淌中相互塑造。孔子说,食色性也。其实有时候,食即性格也成都你晓得三快点喊老板再冒碗粉儿。这是成都本土歌手谢帝《老子就爱呆到成都》里的歌词。粉儿就是肥肠粉儿,配上一个军屯锅盔,土豪点的再加上两个结子,就是成都人滋味巴适得板的一顿饭。成都本就是盛产“艺人”的城市,这两年本 Will it be the easiest way to understand a city with taste? Food and the city are shaped by the flow of history. Confucius said food color is also. In fact, sometimes, food that is the character of Chengdu, you know three hurry to call the boss and then bowls of powder children. This is the local singer Xie Di Chengdu, “I love to stay in Chengdu,” the lyrics. Powder is the broth powder children, coupled with a military Tuen Huoju, plus the two local knives knot, is the taste of Chengdu, Brazil, a suitable meal. Chengdu is the rich “artist” city, the past two years