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本文报导了应用气相色谱法(氢火焰离子化检测器)进行苹果中二氯苯醚菊酯消失动态和残留量的测定及其残留部位的研究,讨论了不同层析柱的净化效果、方法的回收率等问题。
In this paper, the determination of the disappearance of permethrin and its residual fractions in apples by gas chromatography (flame ionization detector) has been reported, and the purifying effects of different chromatographic columns have been discussed. The methods Recovery rate and other issues.