香芒是球原料：芒果5个虾肉400克青红椒片100克鸡蛋清、精盐、味精、绍酒、清汤、淀粉、葱姜米、食用油各适量制法：芒果顺长一剖为二，取净肉切丁胜意保持芒果盅的完整）；另把虾肉用刀片开治净，加蛋清、精盐、味精、淀粉浆好，与芒果丁、青红椒片一起滑油二锅留油少许，下葱 Xiangmian is the ball of raw materials: mango 5 shrimp 400 grams of red pepper slices 100 grams of egg white, salt, MSG, Shaoxing wine, broth, starch, onion ginger rice, cooking oil, the amount of system method: Second, take a clean cut dices to keep the integrity of the mango cup); the other shrimp with a knife to open the net, add egg white, salt, MSG, starch paste good, and Mango Ding, A little, under the onion