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吴茱萸炮制历史沿革研究蒋纪洋关键词：吴茱萸，炮制，历史沿革吴茱萸为芸香科植物吴茱萸Ｅｖｏｄｉａｒｕｔａｔｃａｒｐａ（Ｊｕｓｓ）Ｂｅｎｔｈ的未成熟干燥果实。中医临床常用作温中止痛，降遂止呕药。近几年来，对吴茱萸炮制工艺改进及炮制对其化学成分影响已有文献...
Wu Song Concocted Historical Evolution Jiang Jiyang Key words: Wu Xi, concocted, historical evolution Wu Yi is the immature dry fruit of Rutaceae Evodiarutatcarpa (Juss) Benth. Traditional Chinese medicine is commonly used as an analgesic in warming and lowering expectorant and nausea. In recent years, the literature on the improvement of processing techniques of Wusong and the influence of its processing on its chemical composition have been...