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近两年的中国餐饮投资界因为一道美食的出现而倍添精彩,它就是广东特色美食“布拉肠”。经过广州双食记公司的精心运作,这道颇具历史的南粤传统小吃日臻成熟为小本创业的经典项目。加盟商邓先生看过各杂志对布拉肠的介绍后,专程前往广州考察。为了有所比较,他先到其他肠粉店试吃了一番,结果大失所望,因为广州人口味清淡,做出的肠粉平淡无奇。他不明白这么普通的东西杂志上怎么说的天花乱坠呢?
The past two years, the Chinese restaurant investment community because of the emergence of a gourmet and wonderful, it is the Guangdong specialty food After the double-food company in Guangzhou carefully operated, this well-known traditional snack in South Guangdong is becoming a classic project for small businesses. Franchisee Deng read the introduction of the magazine after the intestine, made a special trip to Guangzhou. In order to be compared, he first tried to eat some other rice noodles shop, the result disappointed, because Guangzhou light taste, made of bland powder bland. He does not understand what the hype in ordinary magazines means?