问:我今年46岁,十几天前右脚大脚趾突然疼得没法走路。去医院看急诊,才知道是痛风急性发作。除了用药,请问饮食上具体要注意哪些?答:患者在痛风急性期要严格限用高嘌呤食物(每100克食物含嘌呤大于100毫克),如动物内脏、沙丁鱼、小虾等部分水产品、浓的肉汤或鱼汤,以及扁豆、芦笋、豆苗等部分蔬菜。宜吃不含嘌呤或含嘌呤很 Q: I am 46 years old this year, suddenly hurting my right foot and big toe a dozen days ago. Go to the hospital to see the emergency, we know it is an acute attack of gout. In addition to medication, I would like to ask what specific diet? A: patients with acute phase of gout to strictly limit the high-purine foods (per 100 grams of food containing purine greater than 100 mg), such as animal offal, sardines, shrimp and other aquatic products, Thick broth or fish soup, and lentils, asparagus, bean sprouts and other vegetables. Should eat without purine or purine