荞麦耐瘠、耐旱,适应性强,生长期较短,在较干旱的宁夏固原市山区具有明显的生产优势。近年来随着科技进步,栽培技术与种植制度的改革,固原市荞麦种植面积有所增加,并且由正茬单播转向后茬复种,尤其是冬小麦收获后复种荞麦面积逐年增大。现将固原市麦后荞麦栽培技术介绍如下。1荞麦的利用价值荞麦营养价值高,子实含蛋白质大于10%、含脂肪2%~3%、含淀粉60%以上;荞麦面粉含蛋白质12%~14%、含脂肪30%以上、含淀粉70%~85%,还 Buckwheat barren, drought tolerance, adaptability, short growth period, in the more dry Ningxia Guyuan mountain area has obvious production advantages. In recent years, with the progress of science and technology, cultivation techniques and planting system reform, the planting area of ​​buckwheat in Guyuan City has increased, and the cropping has been switched from unicast to monoculture to stubble. In particular, the area of ​​multiple buckwheat after winter wheat harvesting has been increasing year by year. Now Guyuan Maihou buckwheat cultivation techniques are as follows. 1 buckwheat value buckwheat nutritional value is high, the child contains more than 10% protein, fat 2% to 3%, containing more than 60% starch; buckwheat flour containing protein 12% to 14%, containing more than 30% fat, starch 70% ~ 85%, also