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蔬菜与人民生活是注关密切的,我区3千多万人口,以每人每天需要半斤蔬菜计,每月的生产量就要3亿公斤.蔬菜的生产保证产量固然重要,但是确保高质量也是重要的.然而长期以来,各地菜农在蔬菜的病虫害防治中,由于单纯的偏用化学农药,所带来的一系列付作用己十分令人关注.最近国家在“星火计划”中一再指出:“注意防止污染,保护生态.”当前蔬菜生产中农药污染的问题所在如何,近年来我们进行了一些调查,现简述如下:
Vegetables and people’s lives are closely related to our district more than 30 million population, each person per day needs half a catty of vegetables, the monthly production will be 300 million kilograms. Production of vegetables to ensure that production is important, but to ensure high However, the quality is also important, but for a long time, the peasants around the world have been very concerned about the pest and disease control of vegetables due to the simple preference of chemical pesticides. Recently, the state repeatedly pointed out in the “Spark Plan” : “Attention should be given to preventing pollution and protecting the environment.” In the current issue of pesticide contamination in vegetable production, we conducted some investigations in recent years and are summarized as follows: