苹果套袋是当今世界上提高苹果品质,降低农药残留和不良外境污染的一项新技术,又是发展无公害绿色食品的一项重要技术措施。此项新技术已在国外和国内重点果区大力发展、广泛应用,显示出优越的生态效益、社会效益和明显的经济效益。在国内外高档果品市场上,一批批果面洁 Apple bagging is a new technology in the world to improve apple quality, reduce pesticide residues and adverse environmental pollution, and is also an important technical measure for developing pollution-free green food. This new technology has been vigorously developed and widely applied in key fruit regions both in foreign countries and in China, showing superior ecological benefits, social benefits and obvious economic benefits. At home and abroad in the high-end fruit market, a group of approved fruit noodles