西番莲又名鸡蛋果、时计果,浆果的汁液具有水果的特殊香味.制作果汁、果酱、果冻以及糖果糕点酸甜可口、营养丰富.每百克鲜果汁含蛋白质2.2-2.5克,脂肪0.75-1.5克,碳水化合物15-20克,维生素C20-30毫克,还有其他微量元素等.西番莲果汁消费量大,在国际市场上每吨果汁价值2700多美元,按每亩生 Passiflora also known as egg fruit, fruit, berry juice has a special flavor of fruit. Production of fruit juices, jams, jelly and candy sweets sweet and sour, nutritious .Every hundred grams of fresh fruit juice contains 2.2-2.5 grams of protein, fat 0.75-1.5 grams, 15-20 grams of carbohydrates, 20-30 milligrams of vitamin C, and other trace elements, etc. Passiflora fruit juice consumption is large, with a value of more than 2,700 U.S. dollars per ton of fruit juice in the international market,