酒是如何产生的?在人类洪荒时代,酒就在大地上出现了,那时我们的祖先巢栖穴居,以野果裹腹,野果中含有能够发酵的糖类,在酵母菌的作用下,可产生一种具有香甜味的液体,这便是最早的天然果酒,历史上又称为“猿猴造酒”,江苏淮阴洪泽湖畔下草湾曾发现了醉猿化石。 How did the wine come about? In the prehistoric era, the wine appeared on the earth, when our ancestors nestled in burrows, and wild berries contained fermentable sugars. Under the action of yeast , Can produce a liquid with a sweet taste, which is the earliest natural fruit wine, historically also known as “monkey making wine”, Huaiyin, Jiangsu Province, next to the Hongze Lake Caobanwan has found a drunk ape fossils.