油茶软腐病是油茶主要病害之一,其病原是丛梗孢目的油茶伞座孢菌(Agaricodochiumcamelliea Liu Wei et Fan)。据研究,病菌的分生孢子座(“蘑菇”菌体)是病害的侵染机制,但该病是由分生孢子座直接侵染的还是先产生分生孢子然后通过孢子萌发再侵染的呢?意见不一致,为了弄清这个问题,我们对 Soft rot of Camellia oleifera is one of the main diseases of Camellia oleifera, and the pathogen is Agaricodochium cardamensisa Liu Wei et Fan. It has been studied that the germ-bearing conidia (“mushroom” cell) is a mechanism of infection of the disease but whether the disease is directly infected by the conidia or conidia first and then re-infected by spore germination What is the difference? In order to clarify this issue, we are right