灵芝古称瑞草,是祖国医学宝库中的一味珍贵药物。据报道,灵芝提取物(多糖、有机锗)对神经衰弱、失眠、冠心病、心绞痛、慢性气管炎、病毒性肝炎等有较好的疗效,还有抑制癌细胞增殖、增强人体免疫、防衰老等功能。目前,除利用野生灵芝外,通常采用人工栽培的灵芝或液体深层发酵的灵芝菌丝体来提取有效成分供药用或作为营养保健品,但在人工栽培过程中,常由于某些培养条件不当会长出一些畸形芝,还有些是现原基后不再生长的洁白浓密的菌丝团,这些次品往往被忽视,其实它们与正常灵芝一样含有丰富的营养。本文就正常灵芝、畸形芝和菌丝团的深加工及其营养进行了比较研究。 Ganoderma lucidum, known as Seika, is a precious drug in the treasure house of the motherland. According to reports, Ganoderma lucidum extracts (polysaccharides, organic glycosides) have a good effect on neurasthenia, insomnia, coronary heart disease, angina pectoris, chronic bronchitis, viral hepatitis, etc., as well as inhibiting cancer cell proliferation, enhancing human immunity, and preventing aging. Other functions. At present, in addition to the use of wild ganoderma lucidum, artificially cultivated ganoderma lucidum or liquid deep-fermented ganoderma lucidum mycelium is usually used to extract active ingredients for medicinal purposes or as a nutraceutical, but in the artificial cultivation process, often due to improper culture conditions The president will have some malformed chitosans, some of which are white and thick mycelium clusters that no longer grow in their original ancestors. These inferior products are often overlooked. In fact, they are as rich in nutrients as normal ganoderma. This article compares the deep processing and nutrition of normal ganoderma lucidum, malformed chitosan and mycelium.