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〔日〕/大和矢秀行…∥应用药理.-2003,64(5/6).-85~87 CM6271是日本吴羽化学工业公司利用担子菌白蘑科松蕈BP-7304株的菌丝体开发的功能性食品原料,主要成分为食物纤维(约36%)、糖(约35%)、蛋白质(约14%)。并含有以多糖为主的组分I及含有38% 蛋白质的蛋白结合多糖组分II。本?
〔〕 / Yamatoya Hideki line ... ∥ Applied pharmacology.-2003, 64 (5 / 6).-85 ~ 87 CM6271 is Japan’s Wu Yu Chemical Industry Co., Ltd. use Basidiomycetes white mushroom Kombucha BP-7304 strain mycelium Developed functional food raw materials, the main components of dietary fiber (about 36%), sugar (about 35%), protein (about 14%). It also contains polysaccharide-based component I and protein-binding polysaccharide component II containing 38% protein. this?