产于江苏南通镇场的熏糕,至今已有460余年的历史。据史料载,明嘉靖年间(公元16世纪初)它就名闻遐迩,被誉为“胜似宫廷糕点”。清嘉庆年间又有“熏糕出镇场”之说,可见镇场熏糕之有名。 镇场熏糕用料考究,呈长方形的片状,厚薄均匀,片与片之间无粘连,色淡,酥而不焦,脆而不散。入口即化,香脆爽口,甜中带咸,便于贮藏,在常温下能放置半年不变质。 Produced in the town of Nantong, Jiangsu smoked cake, has been more than 460 years of history. According to historical records, Ming Jiajing years (early 16th century AD) it famous, known as “wins like court cakes.” Jiaqing years there are “smoked cake out of the town,” said the town can see the famous smoked cake. The town of smoked cake materials used sophisticated, was rectangular sheet, uniform thickness, no adhesion between the film, color, crisp but not focus, crisp and not scattered. The entrance that is, crisp and refreshing sweet with salty, easy storage, can be placed at room temperature for six months without deterioration.