食荚豌豆又名荷兰豆,属豆科蔬菜。以其嫩荚供食,营养价值高,品质优,集甜、香、脆、嫩、绿于一身,深受消费者喜爱。在农业生产上不但弥补了蔬菜淡季的供应,而且提高复种指数,有着良好的发展前景。 1、品种 食荚豌豆因耐寒不耐热,故应选耐热,抗病品种。如美国小白花、中豌4号、成 Fresh peas, also known as beans, are leguminous vegetables. Its tender pods for food, high nutritional value, excellent quality, sweet, fragrant, crisp, tender, green in one, loved by consumers. In agricultural production, not only make up for the off-season supply of vegetables, but also improve the multiple cropping index, has good prospects for development. 1, varieties of food peas cold hardy due to heat, it should be selected heat-resistant, disease-resistant varieties. Such as the United States small white flowers, pea 4, into