论文部分内容阅读
1 引言每种活动都有利有弊,例如合成杀虫剂,由于环境问题引起人们的极大关注,人们只考虑到它的弊端。很显然,杀虫剂在稳定食物供应、保持产品质量、特别是产品外观及提高农业生产力方面已发挥了重要作用。但是,目前日本消费者担心农产品的安全性及杀虫剂对环境的影响。有些日本农民已注意到这种情况,开始在栽培作物中不用农化物或只用较少的量。这类农民的数量在逐年增加。在80年代后半期,USA 和可持续农业的概念分别从美国引入欧共体,同时,出现了全球环境问题,例如温室效应和臭氧层的破坏。在这种情况下,日本新的农业政策从1992年6月开始启动。这一政策中,日本农业目标是促进可持续农业。为了达到这一目标,
1 INTRODUCTION Each activity has its advantages and disadvantages. For example, synthetic pesticides have drawn great attention due to environmental problems and people only consider its disadvantages. It is clear that pesticides have played an important role in stabilizing the food supply, maintaining product quality, especially the appearance of products and increasing agricultural productivity. However, Japanese consumers are currently worried about the safety of agricultural products and the environmental impact of pesticides. Some Japanese farmers have noticed this and have started to use agrochemicals in cultivated crops or only in smaller quantities. The number of such peasants is increasing year by year. In the second half of the 1980s, the concepts of USA and sustainable agriculture were introduced into the EC respectively from the United States. In the meantime, global environmental problems such as the greenhouse effect and the destruction of the ozone layer occurred. Under such circumstances, Japan’s new agricultural policy started in June 1992. In this policy, Japan’s agricultural goal is to promote sustainable agriculture. In order to achieve this goal,