2015年1月,《茶叶与西藏——文化历史与社会》一书由西藏人民出版社出版,全书47万字,50多幅珍贵照片,作者赵国栋。该书在国家社科基金项目“社会学视角西藏传统茶文化研究”结项成果基础上充实完成。从文化、历史、社会等多维视角深入全面地展现了西藏茶文化的内涵和外延。全书 January 2015, “Tea and Tibet - cultural history and society,” a book published by the Tibet People’s Publishing House, the book 470,000 words, more than 50 rare photos, author Zhao Guodong. The book is completed on the basis of the results of the National Social Science Fund Project “Sociological Perspective on Traditional Tea Culture in Tibet ”. From the multi-dimensional perspectives of culture, history and society, it comprehensively demonstrated the connotation and denotation of Tibetan tea culture. Whole book