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从外表看,比起大蒜来,生姜不知要粗糙多少倍,简直嶙峋得接近丑陋,瘦弱得能牵张皮下来。可打开肚子看看,根茎肉质细腻得国色灿烂,内容充实得溢出芳香,只是不吐露豪言壮语罢了。虽然生性辛辣,但作为调味品和作料,它却恭谦地任人切片碎碾。它躲在地下辛苦一生,用地面上的叶子张扬生机,一点儿也不含糊。我喜欢生姜,八成就是冲着它的这种嶙峋之美。
From the outside, compared to garlic, ginger do not know how many times rough, almost 嶙 峋 峋 close to ugly, emaciated skin can pull down. You can open the stomach to see, the roots of succulent color was splendid, overflowing full of aromatic content, but do not reveal rhetoric nothing more. Although raw and spicy, but as a condiment and condiments, but it’s Gongzhe Ren people sliced broken grind. It hides underground hard life, with the leaves on the ground to express their vitality, not at all vague. I like ginger, eight achievements is directed at the beauty of this shyness.