在春天，乡村的山坡上、河塘边、田埂旁，到处都可以发现野菜，许多野菜不仅味道鲜美，无化肥农药等污染，而且营养丰富，具有一定的医疗保健作用，毫不亚于人工栽培的工蔬菜。　　我国的野菜种类繁多，其中比较常见的有 100多种，如荠菜、苜蓿、蕨菜、蒲公英、龙须草、马兰菜 In the spring, the country side of the hill, the river pond edge, next to the fields, wild herbs can be found everywhere, many wild vegetables not only taste delicious, non-polluting pesticides and other pollution, but also nutritious, with some health care, no less than artificial cultivation Vegetables There are many kinds of wild herbs in our country, of which more than 100 species are common, such as shepherd’s purse, alfalfa, bracken, dandelion, asparagus, malachite