中国人的人生礼仪,源于《礼记》等儒家经典,《礼记·礼运篇》中说:“夫礼之初,始诸饮食。”这揭示了礼仪这一文化现象乃是从人类生存的最基本的物质生活饮食中生发的,表明饮食已成为了独特的饮食礼俗。作为历史悠久的文化礼俗,其中的繁文缛节,不胜枚举,而且各地不尽相同,正所谓“千里不同风,百里不同俗”[1]。清代随 Chinese people’s life etiquette, from the “Book of Rites” and other Confucian classics, “Book of Rites etiquette chapter,” said: “The beginning of the funeral ceremony, began eating.” This reveals the cultural phenomenon of etiquette is Emerging from the most basic material life diet of human existence, the diet has become a unique diet. As a long history of cultural etiquette, one of the red tape, numerous, and vary from place to place, is the so-called “Trinidad and Tobago, Barry different vulgar ” [1]. With the Qing Dynasty