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怪味酱生产技术用这项技术生产的怪味酱咸、甜、酸、辣、香、麻诸味俱全;常温保存十个月后仍色味如初。根据不同地区的嗜好,产品味道可适当调整。主要原料为花生仁。生产定员10至30人。直接生产面积150至300平方米。主要设备有砂轮磨、烤箱,浸调料设备、胶体磨。设备投资约6万至10万元(土法上马最低费用为3,000元)。每公斤怪味酱约需花生原料0.4公斤,经济效益比较明显,三个月可收回投资。
Strange flavor sauce production technology Strange flavor sauce produced by this technology is salty, sweet, sour, spicy, fragrant and hemp flavourful. After ten months storage at room temperature, it still tastes good. According to the tastes of different regions, the product taste can be adjusted properly. The main raw material for peanuts. Production capacity of 10 to 30 people. Direct production area of 150 to 300 square meters. The main equipment grinding wheel, oven, dipping spices equipment, colloid mill. Equipment investment of about 60,000 to 100,000 yuan (the minimum cost of indigenous soil horse was 3,000 yuan). Approximately 0.4 kg of peanut raw material will be consumed per kilogram of unpleasant flavor sauce, and the economic benefit will be obvious. Investment can be recovered in three months.