应用灰色系统理论综合评价豌豆品鉴试验结果

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应用灰色系统理论对 1 999年豌豆品系鉴定试验进行综合评价分析 ,结果表明 ,比单纯依据产量结果对品系的评析更具全面性、综合性和科学性 ,且方法简便易行 ,因此此法在豌豆的品鉴、品比 ,生产试验中综合评析参试品系是一种有效的衡量法 The gray system theory was applied to the comprehensive evaluation of the identification test of peas in 1999. The results showed that the method was more comprehensive, comprehensive and scientific than the analysis based on the yield alone, and the method was simple and easy. Therefore, Tasting peas, product ratio, production test comprehensive evaluation of the test line is an effective measure
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