近年来“只要肠道功能存在,就尽量应用肠内营养”观点已被普遍认同。针对食管癌、贲门癌、胃癌病人发病率逐年增加,这要求我们在食管癌、贲门癌、胃癌病人手术后,如何早期给予肠内营养,提高病人营养状况,降低并发症的发生,是我们消化外科医师关注课题。2002年6月—2008年8月,在我 In recent years “as long as intestinal function exists, try to apply enteral nutrition ” point of view has been generally recognized. For esophageal cancer, cardia cancer, gastric cancer patients increased year by year, which requires us in esophageal cancer, cardia cancer, gastric cancer patients after surgery, how to give early enteral nutrition, improve patient nutritional status, reduce complications, is our digestion Surgeons focus on the subject. June 2002 - August 2008, at me