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鸡不仅是餐桌上营养丰富的美味佳肴,而且其药用价值也很高。据《内经》记载,鸡的全身都可入药,被称为“济世良药”。 鸡冠 鸡的火红髯冠,是一般动物所不及的美冠。鸡冠不但有较高的食用价值,亦有很高的药用价值。例如菇类吊汤.成为补筋健骨、滋皮润肤的“鸡冠花菇汤”。现代医学还发现.从鸡冠中可提取一种黏性很强的透明质酸钠,若以水配成1％的透明质酸钠溶液,其黏性比水强100万倍。治疗烧伤时.用它作为病患者创面的保护膜,预防病菌侵入很有效。也有人用它治疗牛皮癣等皮肤病。它还可以做成整容用的皮肤润湿剂和护肤化妆品等。
Chicken is not only a nutritious delicacy on the table, but also has a high medicinal value. According to the “Nei Jing” records, the whole body of the chicken can be used as a medicine, which is known as “a good medicine”. Chicken crown Chicken’s flaming crown is a crown that is generally not available to animals. The chicken crown not only has a higher food value, but also has a high medicinal value. For example, the mushroom soup is a “crown mushroom soup” which is a supplement to gluten, bone and skin. Modern medicine has also found that a highly viscous sodium hyaluronate can be extracted from chicken cocks. If water is formulated into a 1% sodium hyaluronate solution, the viscosity is one million times stronger than water. For the treatment of burns, it is effective as a protective film on wounds of patients to prevent the invasion of germs. Some people use it to treat skin diseases such as psoriasis. It can also be used as a cosmetic moisturizer and skin care cosmetics.