日常生活中的食物消毒很重要。可是有不少人对食物消毒存在种种误区:误区一:有坏味的食物,只要煮一煮,就可以吃了是错误的。因为有的细菌耐高温,如能破坏人体中枢神经的肉毒杆菌,其菌芽孢在100摄氏度的沸水中,仍能生存5个多小时。有的细菌虽然被杀死了,但它在食物中繁殖时所产? Disinfection of food in daily life is important. However, there are many people there are misunderstandings of food disinfection: Misunderstanding 1: There are bad food, as long as a cook, you can eat is wrong. Because of the high temperature of some bacteria, such as Botox, which can damage the central nervous system of the human body, its bacillus spores can survive more than 5 hours in boiling water at 100 degrees Celsius. Although some bacteria have been killed, but it is produced in the breeding food?