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据《Scientia Horticulturae》一篇研究报道(http://dx.doi.org/10.1016/j.scienta.2015.04.023),来自意大利博洛尼亚大学的Brian Farneti等人研究了吸光率差异指数(IAD)作为衡量采后1-MCP控制苹果虎皮病效果的工具的有效性,以便更好地明确保持苹果贮藏期果实品质的有效措施,尤其是对苹果虎皮病的控制,以及1-甲基环丙烯(1-MCP)处理和果实成熟度的相互关系。成熟度由一种基
According to a study by Scientia Horticulturae (http://dx.doi.org/10.1016/j.scienta.2015.04.023), Brian Farneti et al from the University of Bologna, Italy, studied the Absorbance Difference Index (IAD) Measures to measure the effectiveness of post-harvest 1-MCP in controlling apple skin disease in order to better define effective measures to maintain fruit quality during apple storage, in particular control of apple tiger skin, and 1-methylcyclopropene (1-MCP) and fruit maturity. Maturity by a base