本文通过实地调研,总结了贵州省凤冈县田坝村“茶—桂花树”生态茶园种植技术:先栽茶,一年后栽桂花树,选择基径约1cm、高50~60cm的桂花树苗,按双行双栽或单行双栽方法每667.7m2种植约160株。4至5年后逐步移栽多数桂花树,保持茶园遮阴率30%~35%。该技术已在当地大面积推广,一定程度提高了茶园综合效率。 Through field investigation, this paper summarizes the planting technology of “Tea - Osmanthus Tree” ecological tea plantation in Tianba Village, Fenggang County, Guizhou Province. First planting tea and planting sweet-scented osmanthus tree one year later, the selection base diameter is about 1cm and height is 50-60cm Sweet-scented osmanthus saplings, planted in double lines or single-line double planting planted about 160 plants per 667.7m2. 4 to 5 years after gradually transplanting the majority of sweet-scented osmanthus trees, maintaining tea shade 30% ~ 35%. The technology has been widely promoted in the local area, to a certain extent, improve the overall efficiency of the tea plantation.