中药切制是中药炮制三大工艺之一。掌握和运用独特的切制操作技术 ,不仅能提高饮片的外观质量 ,更可便于贮藏、运输、调配分戥 ,使用量准确及有效成分充分煎出。现将王奇成主任药师在中药切制方面的部分经验总结如下。１先头后尾在机器及手工切制饮片时 ,均要先从药材头部开始 Cutting traditional Chinese medicine is one of the three major techniques of Chinese medicine processing. The mastery and application of unique cutting operation technology can not only improve the appearance quality of the decoction pieces, but also facilitate storage, transportation, deployment and delivery, accurate use of the ingredients, and effective decoction of the active ingredients. Some of the experiences of Wang Qicheng’s chief pharmacist in cutting Chinese medicine are summarized below. 1 Beginning at the beginning and end of the machine and cutting the pieces by hand