红富士苹果采收后,果实青色素在光的作用下,仍可转化为红色素,使果实在采摘后能进一步增色,这其中需要做的是以下几点。 1.适时采收 一般红富士苹果的最适采收期是10月25～31日。此时可以保证采果后在适宜温度下有足够的受光着色时间。 2.合理堆果 果实采收后可堆放在庭院的冷凉通风处。果堆高30cm左右,宽2.0～2.5m,长度不限。对着色差的果实可将果柄朝下,果实间稍留间隙单层摆 Red Fuji apple harvest, the fruit of cyanine in the light of the role, can still be converted to red pigment, the fruit after picking can further color, which need to do is the following. 1. Timely harvesting The optimum harvesting time for the general Red Fuji apple is from October 25 to 31. At this point you can ensure that after picking fruit at a suitable temperature has sufficient light coloring time. 2. Reasonable pile of fruit harvest can be stacked in the courtyard of the cool and ventilated place. Fruit pile height of about 30cm, width 2.0 ~ 2.5m, length is not limited. The color of the fruit can be stalks down, leaving a slight gap between the fruit of a single pendulum