某饭店老板在管理上很重视人情味。有一次，他决定与新招进饭店的10名员Xi共进午餐，以他亲手制作的烤鸡为主要菜肴。请客当天早晨，老板取出冻鸡。为加快解冻，把鸡先在热水中浸泡了1小时，然后又在鸡体内倒人一部分热水。为了不耽误午餐，老板很快就将调料品塞满鸡体内再将鸡 A hotel owner attaches great importance to the management of human taste. On one occasion, he decided to have lunch with Xi, the ten new recruiter, with his homemade chicken as the main dish. On the morning of the same day, my boss took out the frozen chicken. To speed thawing, the chicken is soaked in hot water for an hour before pouring some of the hot water into the body. In order not to delay the lunch, the boss soon stuffed chicken with chicken seasoning