有人喜欢生吃花生米,有人喜欢油炸花生,有人喜欢吃带壳花生,有人喜欢煮花生,而我唯独喜欢打碎了花生,磨成酱。如果说有一种酱料既可做开胃菜,又可作甜食,还可以当零食,那非花生酱莫属。它就像橱柜里那件小礼服裙,和谁搭都那么般配, Some people like to eat peanuts, some people like fried peanuts, some people like to eat shelled peanuts, some people like to cook peanuts, and I only like to break the peanuts, ground into sauce. If there is a sauces can do both appetizers, but also for dessert, but also can be snacks, non-peanut butter that none other than. It is like the little dress skirt in the closet,